Scoville scale 4. ground espelette chilli pepper is a type of chilli powder originating from the espelette region of france. it is obtained from fresh espelette chilli peppers, which are sweet red chillies that have been dried and ground. ground espelette chilli pepper is bright red in colour and has a mild, slightly smoky flavour. It is widely used in Basque cuisine to add flavour and colour to dishes, particularly in sauces and marinades. Ground espelette chilli peppers are also used to make products such as pâté basque and candied chilli peppers.

Sauces , marinades , ...