isomalt
24.00
En stock

A granular powder used for working with sugar, it prevents the sugar from becoming damp and makes it easier to work with drawn or poured sugar.

You may also like...
Gallia egg whites from 75.00€
Gallia egg whites from 75.00€
Baking powder from 12.00€
Baking powder from 12.00€
Acide ascorbique from 36.00€
Acide ascorbique from 36.00€
© 2026 Ingrédients du monde. All rights reserved.